Thursday, April 23, 2009

Thank you note

I would like to thank you for given me your time and energy to allow me to show off my particular set of skills. The time that we shared, I feel has given me an opportunity to make my case for the presented job opening. Also I would like to thank you for giving me a fair chance to attain the job. The interview was a door opener and it showed me that I am really interested in your company and will love to be employed there. I would like to think you for helping me make my decision on my future buisness in which I will be employed.

Sincerely,
Zachary McClintock

Letter of Recommendation

Zachary McClintock is a hard working individual, he is always willing to do the the job right the first time. His grades are acceptable, with a 2.5 GPA. He has been involved in many activities within the school system and out. He is going to Kansas City for a culinary program better known as Skills USA, he plays football and is on the wrestling team. This has taught him how to be disciplined and be effective around team members. He is in an honors program which shows that he strives to be above the rest of the class. He is always precise with his timing and never leaves a rock unturned. He knows that there is a time for work and for play. He has helped many out of school charaties and has done multiple hours of community service. He is planning to go to a four year college for culinary or for architecture, he plans ahead for the best and for the worst. He can take control of a situation whether it is good or bad. Zachary McClintock is a good candidate for any position in which you are trying to fulfill.

Sincerely,
Darin Nine

Thursday, April 16, 2009

Letter of Resignation

I am sorry to inform you that I will have to turn in my letter of resignation. First off I would like to thank this company for giving me the opportunity to try and extend my knowledge in my desired working position, you all have given me more than I have asked for, your company has given me a platform of which I can propel myself off of and go on to bigger and better things. I would like to thank you for all of your presented opportunities of which I have become a better individual. There has been a new door that has opened for me so unfortunately I must close this one. If there is anything I can do during this transition feel free to contact me at 352-687-8298.

Sincerely,
Zachary McClintock

Wednesday, April 15, 2009

Resume

Zachary Taylor McClintock
1501 East Whaley ST.
Longview, TX

903-236-0324



Objective:
My objective is to become an experienced chef and someday own my own restaurant.


Education:
>11th grader at Longview High School
>In the Aice program, which is and honors program
>In culinary arts
>Plan on going to a four year college for culinary.
>3.0-3.5 GPA

Skills:
>Culinary arts
>Occupational Safety and Health Administration (OSHA) certified
>Serf Safe certified
>Basic computer skills
>Football
>Wrestling
>Good talker




Clubs/programs:
>School student body
>Aice program
>Football
>Wrestling
>Weightlifting
>Culinary Arts
>Book club
>Skills USA
>UIL Academy

Interests:
>Sports
>Education
>Reading
>Math
>Talking
>Presentations
>Acting

Work History:

"Ground Control" Palatka Florida
-mowing
-sod laying
-mulch laying
-sprinkler set-ups
>"Winn-Dixie" Ocala Florida
-bag boy
-cart pusher
-parking lot clean up
>did culinary for two years: in High school was involved in culinary arts and we went through all of the basic of pretty much every type cooking.

About Me

I am 16 years old, I currently attend Longview High School in Longview Texas. i have been involved in a culinary arts for the last four years. I have been to numerous competions, I have helped cater different types of ordeals such as weddings, baby showers, funerals, and department stores. Aside from culinary I participate in extra curricular activities such as: football, baseball, surfing, and hunting. I plan to graduate in the year 2011 and I intend to go to college at Johnson and Wales which is one of the most prestigious culinary colleges in the world.